Recommended Diet to Lower High Blood Pressure
If you have high blood pressure, your diet should contain (1):
- Less than 1.5 g of salt (NaCl) and sodium (Na) per day
- About 4.7 g of potassium (K) per day
- Low amount of cholesterol and saturated fats (your doctor should tell exact amount)
- No more than 2 drinks of alcohol per day (your doctor should tell)
Foods to LIMIT in High Blood Pressure
1. Salt and Sodium
Reducing sodium (Na) and salt (sodium chloride, NaCl) in your diet can lower blood pressure. If you have high blood pressure, aim to limit salt intake to 1.5 g/day. You can achieve this by avoiding salty foods, especially commercial (packaged, tinned) foods, not adding salt during cooking and at the table.
continue reading Foods That Cause and Foods That Lower High Blood Pressure

