WASHINGTON, June 16—Taking coffee for a long period of time doesn’t increase risk of early death and it may decrease chances of heart disease related death, a new study suggests.

There are many such previous studies as give a mixed picture of health effects from coffee; they suggest many benefits as well as some drawbacks of this well-liked drink. In this new study, people who take caffeinated or decaffeinated coffee were examined.

In this study, Esther Lopez-Garcia of Universidad Autonoma de Madrid in Spain and team followed 41,736 U.S. men during 1986-2004 and 84,214 U.S. women during 1980-2004.

The researchers noted that among the middle-aged subjects regular coffee drinking (up to six cups a day) couldn’t be linked with increased deaths. Contrarily, coffee lovers especially women were noted with a small decline in death rates from heart disease.
Similarly, no link was found between cancer deaths and coffee consumption.

continue reading Drinking Coffee regularly may extend your life, a new study suggests